Cocina Rapida y Fresca
Author: Edimat Libros Staff
For chefs and novices alike, this handy series makes cooking a delight and eating a pleasure. Featuring cuisines from around the world, each recipe is depicted with clear instructions and illustrated sequences. The versatility and use of everyday ingredients to enhance and enrich meals is explored in each book.
La cocina dejará de ser un secreto con esta colección de 40 títulos con las recetas más exquisitas de la cocina nacional e internacional. Si comer es un placer, cocinar puede ser un deleite. Todas las recetas incluyen claras instrucciones que se completan con ilustraciones. Estos libros le harán descubrir la versatilidad de los ingredientes más cotidianos así como estos trucos que enriquecerán sus comidas.
La cocina dejará de ser un secreto con esta colección de 40 títulos con las recetas más exquisitas de la cocina nacional e internacional. Si comer es un placer, cocinar puede ser un deleite. Todas las recetas incluyen claras instrucciones que se completan con ilustraciones. Estos libros le harán descubrir la versatilidad de los ingredientes más cotidianos así como estos trucos que enriquecerán sus comidas.
Book about: Morir en el intento or Reinventing Collapse
Recipe Hall of Fame Cookbook: Winning Recipes from Hometown America
Author: Gwen McKe
Remember when taste was the most important thing about food? These 450 Hall of Fame selections from the Best of the Best State Cookbook Series are those recipes that consistently deliver the most tasteful dishes. These are the recipes that families have enjoyed over and over again. All the recipes in this series are already winners. Each superb dish is a classic. They are unquestionably the Best of the Best of the Best! The recipes in this outstanding collection feature such winning regional favorites as Texas Brisket, Crawfish Etouffee, Cincinnati Chili, Key Lime Pie, Meatballs Diablo, Pork Chops Hawaiian, Mint Julep Kisses, Chicago Style Pizza, Connecticut Coastline Seafood Chowder, Buckeyes, Chattanooga Chew Chews, Alabama Banana Pudding, Route 66 Diner Philly Chicken, and many more!
Table of Contents:
| Preface | 7 | |
| Beverages & Appetizers | 9 | |
| Bread & Breakfast | 31 | |
| Soups | 53 | |
| Salads | 73 | |
| Vegetables | 89 | |
| Pasta, Rice, Etc. | 115 | |
| Poultry | 129 | |
| Seafood | 155 | |
| Meats | 173 | |
| Cakes | 197 | |
| Cookies & Candies | 217 | |
| Pies & Other Desserts | 241 | |
| List of Contributing Cookbooks | 277 | |
| Acknowledgments | 292 | |
| Index | 293 |
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