Getting Great Results from Your Ice Cream Machine: Simple Ways to Create Fabulous Iced Desserts, with More than 80 Step-by-Step Recipes Shown in over 550 Photographs
Author: Joanna Farrow
How to use your ice cream machine - including techniques, ingredients, and a wide range of classical and innovative ices.
Interesting textbook: Cooking Soups For Dummies or Mrs Cubbisons Best Stuffing Cookbook
Piece of Cake
Author: Emma Summer
This wonderful book in five sections: Cookies & Bars; Teabreads & Muffins; Yeast Breads & Rolls; Pies & Tarts; and Cakes & Gateaux.
No comments:
Post a Comment